i didn’t even read the recipe bc they literally started with an assumption i don’t know how to cook cauliflower just because i know what it tastes like so i knew it was gonna be bullshit but

image

hey buddy if you boil a chicken breast and keep the water you do not have chicken stock. you have sad water. stock is also, you might wanna sit down for this, supposed to have a flavour.

PLEASE buy “that boxed bullshit” instead of boiling a chicken breast and keeping the water. Please. I’m begging you to just buy a stock cube. Chicken breast has basically no fat, and certainly no marrow (you use BONES for stock. B O N E S. Look at me. This is important. Bones)

This is the la croix version of stock. Water that tastes as if someone waved a chicken at it from 3 rooms over. Water that passed a henhouse on the highway.

image

So watery! And yet with a smack of ham to it.

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